Cola Frosting
 
Makes about 2 cups
Ingredients
  • ½ cup unsalted butter
  • ½ cup cola
  • ¼ cup unsweetened cocoa powder
  • 4 cups confectioners’ sugar
  • 1 cup chopped pecans
Instructions
  1. In a medium saucepan, bring butter, cola, and cocoa to a boil over medium heat, whisking constantly. Remove from heat, and gradually add confectioners’ sugar, whisking until smooth. Stir in pecans.
Recipe by Southern Lady Magazine at https://southernladymagazine.com/chocolate-cola-cake-recipe/