Seasoned Croutons
 
Makes 8 cups
Ingredients
  • ½ cup butter, melted
  • 1 teaspoon poultry seasoning
  • ½ teaspoon garlic salt
  • 1 (8.5-ounce) French baguette, cut into 1-inch pieces
Instructions
  1. Preheat oven to 400°. Line a rimmed baking sheet with aluminum foil.
  2. In a large bowl, combine melted butter, poultry seasoning, and garlic salt. Add bread pieces, tossing to coat. Spread in an even layer onto prepared pan. Bake for 10 minutes or until lightly browned.
Recipe by Southern Lady Magazine at https://southernladymagazine.com/roasted-squash-soup-recipe/