Vanilla Bean Buttercream
 
MAKES 7 CUPS
Ingredients
  • 1 cup unsalted butter, softened
  • 2 pounds confectioners’ sugar
  • ¼ cup whole milk
  • 2 tablespoons vanilla bean paste
Instructions
  1. In the bowl of a stand mixer fitted with the paddle attachment, beat butter at medium speed until creamy. Gradually add confectioners’ sugar, milk, and vanilla bean paste, beating until smooth. Use immediately.
Recipe by Southern Lady Magazine at https://southernladymagazine.com/walnut-date-cake-with-chocolate-acorn-kisses-recipe/