Creole Seasoning
 
MAKES ABOUT ¼ CUP
Ingredients
  • 1 tablespoon paprika
  • 1½ teaspoons onion powder
  • 1½ teaspoons garlic powder
  • 1½ teaspoons dried oregano
  • 1½ teaspoons dried thyme
  • 1½ teaspoons ground red pepper
  • 1½ teaspoons kosher salt
  • 1½ teaspoons black pepper
Instructions
  1. In a small bowl, stir together all ingredients. Transfer to a clean jar. Store up to 6 months.
Recipe by Southern Lady Magazine at https://southernladymagazine.com/crawfish-boil-frittata/