Roasted Beet Hummus Tray
 
Makes 4-6 Servings
Ingredients
  • 2 endives, separated into leaves
  • 6 ounces multicolored radishes, quartered
  • Soft pita or naan bread, quartered
  • Cauliflower florets
  • 1 bunch asparagus, blanched
  • Roasted Beet Hummus (recipe follows)
Instructions
  1. Arrange vegetables and Roasted Beet Hummus as desired on a serving platter. Serve immediately.
Recipe by Southern Lady Magazine at https://southernladymagazine.com/roasted-beet-hummus-tray/