Southern Lady Magazine

4 Cool and Creamy Desserts

3 Orange Bars on plates

Welcome warm and sunny days with a collection of four classic, creamy desserts, filled with fruity flavors from nature’s bounty—from orange and lemon to peach and cherry. Browse our roundup of flavorful recipes on the following pages.

Cherry-Almond Ice Cream Pie

Delightful swirls of cherry sauce, crunchy almonds, and a buttery graham cracker crust take tried-and-true vanilla ice cream over the top.

Lemon-Coconut Sheet Cake

A classic sheet cake is sure to please dinner guests any time of year. Bright lemon notes and toasted coconut jazz up this rendition.

Peach-Blueberry Trifle

Picture-perfect layers of fresh peaches, plump blueberries, pound cake, and vanilla cream make for a delectable mealtime finale that’s almost too pretty to eat. 

Orange Cream Bars

Dollop these orange-laced dessert bars with whipped cream and citrus zest for a luscious spring or summer dessert.

Food Styling by Vanessa Rocchio
Styling by Dorothy Walton
Photography by Mac Jamieson


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