Subscribe

Southern Lady

A quarterly magazine from Hoffman Media celebrating luxurious living in the South

Culinary

Bunny Chex Mix

Bunny-shaped crackers give this savory Chex snack mix its whimsical appeal.

Bunny Chex Mix

Bunny Chex Mix

Print Recipe Pin Recipe
Ingredients Method

Ingredients
  

  • 1 7.5-ounce box Annie's Homegrown Cheddar Bunnies
  • 3 cups bagel chips halved
  • 3 cups pretzel snaps
  • 3 cups rice cereal such as Chex
  • 1 1/2 cups peanuts
  • 8 tablespoons unsalted butter
  • 3 tablespoons Worcestershire sauce
  • 1 tablespoon low-sodium soy sauce
  • 1 tablespoon Dijon mustard
  • 2 teaspoons sugar
  • 3/4 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon kosher salt

Method
 

  1. Preheat oven to 250°.
  2. In a large bowl, combine cheddar bunnies, bagel chips, pretzel snaps, rice cereal, and peanuts. Set aside.
  3. In a medium saucepan, melt butter over medium heat. Add Worcestershire, soy sauce, Dijon mustard, sugar, garlic powder, onion powder, and salt. Bring to a boil. Pour butter mixture over bunny mixture; stir until well coated. Divide snack mix between two large rimmed baking sheets.
  4. Bake until snack mix is dry, approximately 1 hour, stirring every 15 minutes. Let cool completely before serving.

Don’t miss an issue of our delicious recipes, party ideas for every occasion, and more, plus seasonal themed special issues! Subscribe to Southern Lady today!

 

Bunny Chex Mix

More from Southern Lady

In Print

Every issue, at your door.

Subscribe

More Like This

Scroll to Top