Southern Lady Magazine

January/February 2022 Issue Preview

Photography by Steve Rizzo. Styling by Mary Beth Jones.

January/February 2022 Issue Preview
Photography by Steve Rizzo. Styling by Mary Beth Jones.

The new year beckons us to look ahead while relishing winter days in the warm confines of home. Our January/February issue teems with ideas for setting beautiful tables and hosting loved ones as well as crafting floral arrangements sure to brighten any space during these blustery months. 

To see more of our features, order your copy today. This issue is available on newsstands, in our online store, and instantly on digital platforms.

Forward Focus

Photography by Brian Bieder. Interiors by Maggie Griffin Design. Construction by Walker Anderson Homes. 

An Atlanta couple builds a new home with a streamlined look, designed to accommodate their empty-nester lifestyle and visits from grown children.

On Seven Hills  

Photography by John O’Hagan.

A kindred spirit to its European counterpart, Rome, Georgia, presents a picturesque landscape mingled with hospitality and history for an alluring getaway.
Southern Entrepreneurs 2022

(Left) Photography by Mac Jamieson. (right) Photography by Steve Rizzo.

Discover the intriguing tales of five women who turned passions into livelihoods with abundant support and encouragement from those nearby.Tranquil Beginnings

Photography by Stephanie Welbourne Steele. Styling by Lily Simpson.

An intricate snow-white salad plate inspires a pair of graceful settings that reflect the season’s serenity.

Afternoon Interlude

Photography by John O’Hagan. Styling by Lily Simpson. Food styling by Kathleen Kanen. Recipe development by Leah Rasbury.

Ease into a cozy rendezvous by a crackling fire, savoring espresso sippers and creative treats laced with notes of raspberry, caramel, citrus, and more.

Enchanted Endeavor

Photography by Peter Pellizzi and Peter Rymwid.

A personal blog blossoms into an online shop for fans of timeless blue-and-white finery and home goods with lasting appeal.
All That Jazz

Photography by Mac Jamieson. Styling by Dorothy Walton. Food styling by Vanessa Rocchio. Recipe development by Laura Crandall.

Shed the midwinter blues with a gathering of good friends, featuring lively jazz tunes and a New Orleans menu that includes a twist on eggs Sardou followed by luscious lemon cakes.


Order your copy of Southern Lady January/February 2022 today! This issue is available on newsstands, digital platforms, and in our online store.

Exit mobile version