A Midsummer Supper Inspired by Brilliant Watermelon Hues

Beverage tray and a basket of fruit

Our Grapefruit-Basil Fizz is the perfect sipper, and it wouldn’t be summer without a taste of watermelon, this time in the form of a refreshing pie with a billowing cloud of fluffy whipped topping.

Watermelon Pie in a pink pie dish atop a white cake stand

Recipe Development by Izzie Turner and Vanessa Rocchio
Food Styling by Vanessa Rocchio
Styling by Mary Beth Jones
Photography by Mac Jamieson

Find the “Midsummer Idyll” story in our July/August 2022 issue.


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