Host a Lively New Orleans-Style Jazz Brunch

Tantalizing End Note

Jazz Brunch Dessert and Setting

A finale of luscious individual lemon cakes will elicit smiles all around as guests enjoy the day’s soulful sounds.

Find the full “All That Jazz” feature in our January/February 2022 issue.

Styling by Dorothy Walton
Recipe Development by Laura Crandall
Food Styling by Vanessa Rocchio
Photography by Mac Jamieson


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