Subscribe

Southern Lady

A quarterly magazine from Hoffman Media celebrating luxurious living in the South

Beverages

Rosemary Bourbon Sour

Upgrade your bourbon sour with the addition of fresh rosemary simple syrup.

Rosemary Bourbon Sour

Rosemary Bourbon Sour

Makes 1 serving
Print Recipe Pin Recipe
Ingredients Method

Ingredients
  

  • 1½ ounces bourbon
  • 1 ounce fresh lemon juice
  • ¾ ounce Rosemary Simple Syrup recipe follows
  • Garnish: fresh rosemary sprigs

Method
 

  1. In a cocktail shaker, combine bourbon, lemon juice, and Rosemary Simple Syrup. Add ice. Cover and shake well. Strain over ice. Garnish with rosemary, if desired.
Rosemary Bourbon Sour

Rosemary Simple Syrup

Print Recipe Pin Recipe
Ingredients Method

Ingredients
  

  • ¾ cup sugar
  • ¾ cup water
  • 4 sprigs fresh rosemary chopped (stems included)

Method
 

  1. In a small saucepan, bring sugar, ¾ cup water, and rosemary to a boil over medium heat. Cook, stirring occasionally, until sugar is dissolved, about 5 minutes. Remove from heat; let stand for 15 minutes. Strain, discarding rosemary. Refrigerate until ready to use.

Discover inspiring style ideas, seasonal recipes, and more by ordering your Southern Lady subscription today!

Southern Lady November/December 2021 cover with "Subscribe Today" text

Rosemary Bourbon Sour

More from Southern Lady

In Print

Every issue, at your door.

Subscribe

More Like This

Scroll to Top