You’re sure to love our sweet Ambrosia salad with a tropical twist!

Ingredients
Method
- In a large bowl, combine pineapple, mango, papaya, and orange sections.
- In a small bowl, whisk together cream of coconut and orange juice. Add juice mixture to fruit mixture, tossing gently to coat. Garnish with macadamia nuts and toasted coconut, if desired.
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