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Coconut-Mango Milkshake
Makes about 4 servings
Print Recipe
Ingredients
Method
Ingredients
3
cups
vanilla ice cream
1
cup
coconut milk
1
cup
frozen sliced mango
2
tablespoons
sugar
Garnish: skewered fresh mango rolled in coconut
fresh basil
Method
In the container of a blender, combine ice cream, coconut milk, mango, and sugar. Blend until smooth. Serve immediately. Garnish with skewered mango and basil, if desired.