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Coconut-Mango Milkshake

Makes about 4 servings

Ingredients
  

  • 3 cups vanilla ice cream
  • 1 cup coconut milk
  • 1 cup frozen sliced mango
  • 2 tablespoons sugar
  • Garnish: skewered fresh mango rolled in coconut fresh basil

Method
 

  1. In the container of a blender, combine ice cream, coconut milk, mango, and sugar. Blend until smooth. Serve immediately. Garnish with skewered mango and basil, if desired.