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Cream Cheese Icing

Makes about 2 cups
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Ingredients Method

Ingredients
  

  • 1 8-ounce package cream cheese, softened
  • 2 cups confectioners’ sugar
  • ¼ cup whole milk

Method
 

  1. In a medium bowl, combine cream cheese and confectioners’ sugar. Beat at medium-low speed with a mixer until smooth. Beat in milk.