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Fluffy Strawberry Frosting

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Ingredients Method

Ingredients
  

  • 2 8-ounce packages cream cheese, softened
  • 1/2 cup butter softened
  • 2 cups confectioners’ sugar
  • 1 8-ounce container frozen nondairy whipped topping, thawed
  • 2 tablespoons strawberry extract

Method
 

  1. In a large bowl, beat cream cheese and butter; beat at medium speed with an electric mixer until creamy. Gradually beat in confectioners’ sugar until smooth. Add whipped topping, beating to combine. Beat in strawberry extract.