Southern Lady

A quarterly magazine from Hoffman Media celebrating luxurious living in the South

Appetizers, Dips & Spreads

Hot Pimiento Cheese Dip

Pimiento cheese is one of those wonderfully transformative foods that can be enjoyed as a casual, down-home snack in one moment and a sophisticated sandwich in the next. Our Hot Pimiento Cheese Dip is a savory appetizer sure to become a new family favorite.

Hot Pimiento Cheese Dip

Makes 8 to 10 servings

Ingredients
  

  • 1 8-ounce block extra-sharp Cheddar cheese, shredded
  • 1 8-ounce block Monterey Jack cheese, shredded
  • 1 7-ounce jar diced pimientos, drained
  • ½ cup mayonnaise
  • ¼ cup sour cream
  • 1 teaspoon Worcestershire sauce
  • ½ teaspoon ground red pepper

Method
 

  1. Preheat oven to 350°.
  2. In a medium bowl, combine cheeses, pimientos, mayonnaise, sour cream, Worcestershire sauce, and red pepper, stirring to combine well. Spoon cheese mixture into a 1-quart baking dish. Bake for 20 minutes or until bubbly. Serve with pita chips or crackers.

Discover more seasonal recipes by ordering your copy of Southern Lady’s January/February 2017  issue.

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Hot Pimiento Cheese Dip

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