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A quarterly magazine from
Hoffman Media
celebrating luxurious living in the South
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At Home
Designers
Outdoor Living
Keepsakes
Style Inspiration
Gatherings
Parties & Showers
Entertaining Details
Tablescapes
Culinary
Breakfast
Starters
Salads
Soups
Mains
Sides
Desserts
Beverages
Tutorials
How-To
Floral Styling
Travel
Weekend Getaways
Events
Boutique
Exclusive Products
Books
Linens
Bundles
Southern Lady Print Issues
Southern Lady Special Issues
Sale
Subscribe to Southern Lady
Subscribe to Digital Edition
Cart
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Goodies to Give
Praline Butter
Praline Butter
Print Recipe
Pin Recipe
Ingredients
Method
Ingredients
Yield: 1/2 cup
1/2
cup
1 stick butter, softened
1/4
cup
brown sugar
1/2
teaspoon
cinnamon
2
tablespoons
toasted chopped pecans
Method
In a small bowl, combine butter, brown sugar, and cinnamon.
Press butter into desired shape to remove air bubbles.
Freeze until firm. Unmold, and top with pecans.
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