Taste of the Tropics Porch Supper

Key lime pie in a clear dish surrounded by flowers and fruit

For the sweetest end to a summer evening, elevate traditional Key lime pie with a macadamia-nut crust and toasted-coconut garnish.

Two white pitchers filled with red and yellow flowersA wooden porch swing topped with red throw pillows

Find the full “Taste of the Tropics” feature in our May/June 2017 issue. 

Recipe Development & Food Styling by Rebecca Treadwell Spradling
Styling by Tracey MacMillan Russell
Photography by Jim Bathie

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May June 2022 cover of Southern Lady

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