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Plum Salad with Goat Cheese

Balsamic Vinaigrette

Makes 1 cup

Ingredients
  

  • 2 shallots minced
  • ¼ cup plus 2 tablespoons olive oil
  • ½ cup balsamic vinegar
  • 2 tablespoons Dijon mustard
  • 2 tablespoons honey

Method
 

  1. In a small bowl, combine shallots, olive oil, vinegar, mustard, and honey, whisking until blended.