Go Back

Goat Cheese and Smoked Gouda Pimiento Cheese Spread

MAKES ABOUT 3 CUPS
Print Recipe
Ingredients Method

Ingredients
  

  • 1 cup mayonnaise
  • ½ cup chopped toasted pecans
  • ⅓ cup finely chopped green onion
  • 2 tablespoons pimientos drained
  • 1 tablespoon apple cider vinegar
  • ¼ teaspoon ground black pepper
  • ⅛ teaspoon ground red pepper
  • 1 8-ounce block sharp white Cheddar cheese, coarsely shredded
  • 4 ounces smoked Gouda cheese coarsely shredded
  • 4 ounces goat cheese crumbled
  • Crackers to serve
  • Garnish: chopped green onion

Method
 

  1. In a large bowl, stir together mayonnaise, pecans, green onion, pimientos, vinegar, black pepper, and red pepper. Add cheeses, folding until well combined. Serve with crackers and garnish with green onion, if desired.